Why not take action by…?

• Planning ahead to avoid buying more than you need.
• Checking the use-by dates before you buy fresh food to make sure you can use it in time.
• Popping leftovers in the fridge and enjoying them for lunch the next day.
• Composting fruit and vegetable waste.
• Buying ‘wonky’ veg from the supermarket to save it going to waste.
• Preserving or freezing food you can’t eat in time.
• Or come up with an idea of your own!