couple choosing fruit and veg

Food and Racial Justice

Land, food and racial justice UK resources available for and to support Black and other People of Colour (BPOC)

The Directory

Discover a list of BPOC organisations and professionals in agriculture, food and farming across the UK.

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sankofa red and mustard and black stripes

The Sankofa Report

The Sankofa report by Jada Williams helps us to understand and acknowledge the legacy of British Colonial history on the UK food sector. ‘Sankofa ‘refers to a mythical bird from the Akan people of Ghana that symbolizes learning from the past to build a better future. The report is a useful REDI review tool.

“Se wo were fi na wosankofa a yenkyi”

 

It is not wrong to go back for that which you have forgotten.

 

10 women from battir stoof against a stone wall background

Battir Women’s Cooperative 

Fruit Works Co-operative is proudly twinned with Battir Co-operative Society  based in Battir, in the occupied West Bank, in Palestine. Battir holds UNESCO World Heritage Site status since 2015 and the cooperative aim to create an income for the women of Battir by growing, processing and selling food. The women grow olives, herbs, oranges, aubergines, tomatoes and other fruits and vegetables on a small scale using organic methods, and process these into oils, jams and pickles. Find out more.

Jumping Fences BPOC land report

Jumping Fences

A new collaboration between Land in Our NamesEcological Land Cooperative and the Landworkers Alliance to identify and address the barriers to access to land for agro-ecological farming for Black people and people of colour (BPOC) in Britain.

illustration of 5 people of colour

Rootz into Food Growing (RiFG)

A project by The Ubele Initiative, Black Rootz and Land In Our Names aims to challenge and disrupt some of the structural inequalities that exist within the current UK food growing sector. The project aims to build a network of Black and Minoritised led growers pan-London who will receive relevant skills development and training opportunities enabling them to grow commercially.

seeds stories and solidarity - image of a field and people working in field

Seeds, Stories & Solidarity

First issue of this magazine documenting stories of the people and places in our global food movement to help us feel more connected, including contributions from members of the global peasant confederation La Víe Campesina.

rural racism project - image screenshot from film

The Rural Racism Project Film

Produced by Feel Good Films, this short film follows the lives of three minoritised ethnic people living in rural England and features the testimonies of participants who generously shared their stories. The film brings to life key findings from The Rural Racism Project: Towards an Inclusive Countryside, exploring themes of racism, belonging and identity in rural spaces.

Leeds African and Caribbean Centre (LCAC)

The Leeds Caribbean and African Centre (LC&AC), founded in 1983 in Chapeltown, Leeds, stands as a proud community hub built on the legacy of the Caribbean and African pioneers who established it. Guided by values of inclusivity, collaboration, and community engagement, the Centre fosters social connection, cultural enrichment, and unity. It remains dedicated to preserving heritage, celebrating vibrant culture, and ensuring sustainability—serving as a centre for the people, delivered by the people.

Some of the local and national organisations, groups and projects furthering BPOC land and food and working with BPOC communities.

 

Angels of Freedom’s  Cultural Kitchen initiative, aims to build bridges between communities and reduce isolation and loneliness among LGBTQ+ individuals, particularly asylum seekers and refugees who may face marginalisation. Find out More

Black Growth CIC – a market and first sliding scale community supported agriculture programme. You can donate to support their work. Find out more or donate

Culture Roots Collective  a hub for BPOC people in food and agriculture. They share stories and champion representation in the industry. Find out more

Give a Gift is one of many culturally diverse food hubs. There model is person centred, centering dignity and respect. More about them here. Or more at Leeds Food Aid Map.

Hamara – Hamara is the largest ethnic minority organisation in the voluntary and community sector in Leeds. Their Cultural Food Hub supports five main ethnic communities in the city of Leeds. Since its launch, the hub has registered 42 member organisations, including charities, community groups, and religious institutions.They also support our partners’ independent projects and actively collaborate where needed. In addition to standard food items such as rice, oil, tomatoes, and onions, we provide culturally appropriate foods: Chickpeas and lentils for Southeast Asian communities
Plantains and Gari for African communities. Find out More.

Leeds Caribbean and African Centre  (LCAC) – The Leeds Caribbean and African Centre (LC&AC), founded in 1983 in Chapeltown, Leeds, stands as a proud community hub built on the legacy of the Caribbean and African pioneers who established it. Guided by values of inclusivity, collaboration, and community engagement, the Centre fosters social connection, cultural enrichment, and unity—serving as a centre for the people, delivered by the people.

LION (Land in Our Names)   a grassroots collective of Black and People of Colour getting land through reparations. Their collective is based in London and works to reconnect Black and People of Colour to land, both in the city and the countryside. Their work addresses the inequalities in access to land and food and reimagines land   towards climate and racial justice. Find out more & support

The Ubele Initiative an African diaspora led, infrastructure plus organisation, empowering Black and minoritised communities in the UK, to act as catalysts for social and economic change. Find out More 

 

A selection of some of the amazing Good Food* BPOC Food Businesses based in Leeds. Let us know who your favourite good food places and why – whether they are listed or not listed here! (*By ‘good food ‘we mean fresh, healthy, authentic, seasonal and local, sustainable, culturally appropriate food.)

Abundance FoodsLeeds – aka Marcia  natural, nourishing, plant-based treats fuelled by fabulousness. You can order from her website and stockists includes Fearns Leeds Dock and Leathley Farm Shop in Otley.

Afrikan Market – Celebrating African & Caribbean culture in Chapeltown, Leeds! Supporting Black-owned businesses. Providing an opportunity for Black Owned Businesses to build & provide in-person experiences.

AJ’s (Afro Caribbean Foods and Veg)  Find AJ’s in Kirkgate Market, Row F  where his fantastic business has resided for over 15 years – Location

Barrie Zee – ‘De real Ting’  Back-a-yard brews inspired by recipes Barrie’s Auntie used to make with a splash of his own flair to give them that true taste of the Caribbean. Find Barrie’s products at many of the local farmers and artisan markets across Leeds as well as many local stockists. Find out more

Fusion Café – in Reginald Centre on Chapeltown road part of the Black Health Initiative creating healthy food for the local community in Chapeltown.  Find out more

Kalabash Caribbean Cuisine –  serves up delicious, fresh and homemade food. Located 231-235 Chapeltown Road Chapeltown Road, Leeds LS7 3DX  Find out more

Mahogany Market creates events that showcase African and Caribbean culture and food, by fostering connections between the community at large and local independent Black businesses. It offers a diverse array of products and services, including food, spices and wellbeing products.

Manjit’s Kitchen is an award winning female-led vegetarian and vegan Punjabi Street food restaurant at Leeds Kirkgate Market. It serves high quality, tasty, fresh , healthy and flavourful food that is good value for money. More about their story here.

Maureen’s Caribbean Kitchen Leeds authentic Caribbean home-cooking takeaway with an emphasis on fresh seasonal food, and one of the longest running and most beloved caribbean food businesses in Leeds. With over 20 years’ experience they provide a quality and consistent service that is excellent value for money! Location

Prashads A family run vegetarian award winning Indian restaurant. They use fresh vegetarian produce and works with local producers for food supplies including Drighlington Orchard.

Seoulful Bites A family run Korean street food cafe in Leeds Kirkgate Market, Unit 239 with an emphasis on UK sourced meat and fish. Find out more

Spice and Green founded by Melanie Hadida feminist chef Spice Sommelier is a british brand inspired by Middle Eastern and Canadian flavours. All their spices are vegan, gluten-free and low salt. The Everything spice sprinkled on your food makes literally everything taste delicious. Buy them at local suppliers see their stockists list here

Wildcraft Bakery  Baked goods many vegan and gluten free are available for you to buy and take home from their cafe in Meanwood. This is the brain-child of Muhaimina Allsopp a.k.a Mina , the proud owner and passionate baker behind this cosy haven for gluten-free delights.

Jumping Fences report identifying the barriers to access land for agro-ecological farming for BPOC

The Sankofa Report a report by Jada Philips for Food Matters about British Colonialism and the Food System.

Rootz into Food Growing report sharing knowledge and experiences of Social Enterprise Food Growers from Black Communities of Colour

Towards and Inclusive Countryside – The Rural Racism Project watch the short film here. More about the project here

  • Black faces, White Spaces – by Carolyn Finney
  • Farming while Black – a practical guide to liberation on the land – by Leah Penniman
  • Black Food by Bryant Terry
  • Gather –  by Ashante M Reese
  • The Source of Self Regard – by Toni Morrison
  • Communities of Resistance – by A Sivananda

Real Food Media: Seeds, Stories & Solidarityfirst issue (this has an accessible read button)

We need more Black Farmers Agriculture is still the least ethnically diverse job sector in the country – article about the BPOC farmers about the changing face of the industry, written by Niellah Arboine

Black History Month Spotlight: Black and People of Colour (BPOC ) in Food and Agriculture projects to follow

Why it’s time to re-root Agroecology article form Land Workers Alliance (LWA) by Yali Banton-Heath and cee-cee manrique (LWA Comms Team) 

For a truly fair food system, BPOC farmers need to flourish As the agroecological movement increasingly prioritises care and justice, BPOC growers are owed additional support. Promoting the flourishing of BPOC farmers is essential for a truly just food system.

We feed the UK – Regenerative Conversation: Black-led Community Farming

British Palate Diversifies 

Black Equity OrganisationFuture 100 Growth Fund

The Black Food Fund is an organisation shaped for and by Black people from Lambeth and Southwark. (This funding round currently closed, but may re-open at some point.) Black Food Fund

Esmee FairburnOur Nature World / Nature friendly Farming GrantsFinancing the future of UK sustainable agriculture (read the article from Esmee Fairburn)

The Black Farmer Fund (US -New York based fund) – Building Community Wealth

Tridos Bank UK – finance/ support for agricultural initiatives that work with nature banking – and farming – should work with nature, not against it. For over 25 years, we’ve partnered with innovative food and nature charity, the Soil Association