Mapping the Gap 2021

Mapping the production-consumption gap of an urban food system: an empirical case study of food security and resilience

Paul D. Jensen1 & Caroline Orfila1 Received: 11 August 2020 / Accepted: 10 January 2021 published online: 08 February 2021.

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https://leedsfoodpartnership.files.wordpress.com/2021/02/mapping-the-production-consumption-gap-of-an-urban-food-system_-an-empirical-case-study-of-food-security-and-resilience.pdf

Mapping the production-consumption gap of an urban food system: an empirical case study of food security and resilience